We are very excited about our 2018 Lunch Bag Cab. It is jammy and smooth just like that PB&J Mom put in your lunch.  With strawberry and blackberry notes, it is a great five o’clock sipping wine and also pairs well with beef.

Release Date: Spring 2019

Varietal:  100% Cabernet Sauvignon

Appellation:  Lodi, Ca

De-stemming:  By hand

Fermentations:  Whole grape with concurrent malolactic conversion

Aging: 120 days in neutral containers with medium char french oak added after 30 days.

Bonze Medal Winner 2019 New Orleans International Wine Awards